Organic chicken with fennel and buckwheat 150 gr

Organic wet food for dogs
Weight Options

Description

"Organic chicken with fennel and buckwheat"

Herrmann’s Organic chicken with fennel and buckwheat
coconut flakes and evening primrose oil

Composition:
50% chicken* (80% breast meat, 5% neck, 5% heart, 5% liver, 5% carcass)
9% fennel*
courgette*
8% buckwheat*
coconut flakes*
evening primrose oil*
*-organic

When choosing the austerity package, you save 5% on the same amount as the end customer.
 

Note for allergy sufferers: Without gluten, without lactose and without cereals.
 

Feeding recommendation per day from 2nd month: about 2-5 % of body weight*- depending on age and stage of life!
*Depending on their age and stage of life, dogs and cats have a different need for energy and nutrients such as calcium and phosphorus.
 

Your dog should always have fresh water available.
 
*Please note: this is a guide. The diet should be adapted tot he needs of each individual animal.
 

Herrmann's Selection adult provides optimal nutrition for the dog in its prime. High-quality protein sources with a meat content of 50 percent and a varied selection of vegetables and fruits cover the daily nutritional needs of a full-grown dog. All adult menus are without gluten.

Our Herrmann's Manufaktur convinces with high-quality dog food in certified organic quality from sustainable production in Germany. For our menus, we use only ingredients from controlled organic farming and animal welfare.
 

Analytical constituents

  • crude protein 7,61%
  •  
  • crude ash 1,86%
  •  
  • phosphorus 0,29%
  •  
  • calcium 0,58%
  •  
  • moisture 75,47%
  •  
  • crude fiber 1,62%
  •  
  • crude fat 6,42%

All raw materials carefully selected

We only use the indicated protein source in the indicated proportion.

We obtain the freshly processed meat mainly from certified organic farms, if possible from the region. Fish comes from sustainable fishing, game, sheep, goat and horse from their natural environment.

For our poultry varieties, we use poultry necks as a source of calcium, as well as a portion of carcass (bone) or cartilage, all finely minced.

We also obtain other ingredients such as vegetables, fruit, carbohydrates, herbs and oils mainly from controlled organic cultivation and gladly from regional farms.